*This is for the bread machine, because for me that was easier.
Preheat oven to 180 degrees.
1 Cup of warm milk
1/2 Cup sugar
1 tsp salt
1/3 Cup melted butter
2 tsp yeast
4 1/2 Cups of flour
Make under dough setting and put your ingredients in as your bread machine calls.
Roll out our dough onto counter to a rectangle shape.
INGREDIENTS FOR MIDDLE
1 1/2 Cups Brown Sugar
3/4 stick of butter, sliced up in slices
2 tsp Cinnamon
1/2 tsp salt
Spread out middle ingredients into flattened out dough. Roll up, Then slice up into cinnamon roll slices, lay out on baking pan.
Put in oven at the 180 degrees for 1 hour to rise.
Then, set oven to 360 degrees for about 20 minutes to final bake the risen cinnamon rolls. Depending on what baking dish you use. I use a clay one, so it takes longer than an metal and or air bake one.
Frost with itch your own cream cheese frosting, or buy some.